You can also chill the lassi in the refrigerator.
1 cup 245g plain unsweetened white yogurt 2 large banana peeled and sliced pinch ground cardamom cold water optional see note honey to taste optional ice cubes optional. Banana lassi indian yogurt drink a lassi is a very popular yogurt based drink that originates in the punjab regions of india and pakistan. Based on the variant and sweetness of banana adjust sugar levels. Take the yogurt chopped bananas cardamom powder water and sugar in a blender.
If you want a slightly thin consistency add little more water to the lassi while blending. Use fresh and sweet yoghurt to our recipe add 1 cup to the blender to give smooth and thick texture. Instructions always use ripe banana to our recipe slice banana into small pieces and put them in a blender. Blend it well until smooth and creamy.
Add ice cubes and blend. Ingredients 2 eaches over ripe bananas broken into chunks 1 cups thick plain yogurt cup milk or more to taste 2 ice cubes ice cubes 2 tablespoons white sugar.
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